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Health Recipe Zero Allulose Powder 350g

Type: Sweetener & Condiments

Regular price $28.88 USD $41.25 USD | Save $12.37 USD (29% off)
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Health Recipe Zero Allulose Powder 350g

PRODUCT DETAILS

The Magic of Making Food Delicious with Allulose!

Indulge in the sweetness of your everyday food without worrying about your health! If you are health-conscious but can't give up that sweet taste, Health Recipe has found the perfect substitute for you - Zero Allulose Powder.

Zero Allulose Powder

Derived from the simplest natural ingredients - allulose and Luo Han Guo fruit extract, our allulose powder is the closest substitute for sugar. Now you can enjoy the sweetness to your heart's content while reducing sugar intake!

What is Allulose?

Allulose is a monosaccharide, a type of sweet ingredient found naturally in wheat, corn, figs, and grapes. It has a sweet taste akin to sugar but with zero calories, making it the best next-generation sweetener.

Note: The image above is not a raw material for the product, but an image of food containing allulose.

Why is Health Recipe Allulose so Delicious?

Many of our customers love the allulose powder because of the harmonious blend of Luo Han Guo extract powder which effectively curbs the bitter aftertaste. We have completely excluded Erythritol and, without compromising on cost, used premium Arhat fruit extract powder to provide the best taste.

Ingredients

  • Allulose powder (99.8%): Found in figs and grapes, it provides a sweet taste similar to sugar.
  • Luo Han Guo extract powder (0.2%): This extract is used to replenish the sweetness of allulose, which is about 80% that of sugar.

Enjoy both health and taste simultaneously with Zero Allulose! Use it the same way as sugar in all foods. Our allulose powder has finer particles than sugar and dissolves well in hot or cold water.

What's the Difference between 100% Allulose Powder and Zero Allulose Powder?

While 100% allulose powder only contains 80% of the sweetness of sugar, Zero Allulose powder uses Luo Han Guo fruit extract, which is 300 times sweeter than sugar, resulting in a similar sweetness to sugar, making it more economical.

You can use it anywhere sugar is used, but keep in mind when using it in dishes like jams or homemade fruits and vegetables, the shelf life is significantly shorter than that of sugar.

Nutritional Content per 100g

  • Total Fat: 0g
  • Trans Fat: 0g
  • Saturated Fat: 0g
  • Cholesterol: 0g
  • Protein: 0g
  • Carbohydrates: 100g

Please note: Nutrient values are based on the daily recommended intake.

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